Alphonso Mango (Hapus Mango)
![alphonso mango](https://www.ratnagirialphonsomango.com/wp-content/uploads/2022/07/alphonso-mango-in-india-150x150.png)
Nutrition facts:
- Proximates
- Energy 70 kcal (270 kJ)
- Carbohydrates 17.00 g
- Sugar 14.8 g
- Dietary fibre 1.8 g
- Total Lipid (Fat) 0.27 g
- Protein 0.51 g
Vitamins
- Vitamin A equiv 38 µg 4 %
- B carotene 445 µg 4 %
- Thiamin (Vit B 1) 0.058 mg 4 %
- Riboflavin (Vit B 2) 0.057 mg 4 %
- Niacin (Vit B 3) 0.584 mg 4 %
- Pantothenic acid (B 5) 0.160 mg 3 %
- Vitamin B 6 0.134 mg 10 %
- Folate (Vit B 9) 14 µg 4 %
- Vitamin C 27.7 mg 46 %
Minerals:
- Calcium 10 mg 1 %
- Iron 0.13 mg 1 %
- Magnesium 9 mg 2 %
- Phosphorusµ 11 mg 2 %
- Potassium 156 mg 3 %
- Zinc 0.04 mg 0 %
* Percentages are relative to US recommendations for adults. Source USDA Nutrient database.
Farmer Details:
Mr. Nikhil Khanvilkar
GI No.: AU6614/GI/139/441
FSSAI: 11523998000300
UDYAM: UDYAM-MH-28-0008406
Ratnagiri, Maharashtra